Sanitation KF Tech Start

CENTRAL VALLEY MEAT CO INCHanford, CA
20d$17 - $17Onsite

About The Position

Under the direction of the Quality Control Director and the Sanitation Supervisor the Sanitation Technician is responsible for performing cleaning of production equipment.

Requirements

  • Two years prior experience in a food manufacturing and sanitation setting preferred.
  • Must be able to perform heavy physical activity and be able to work in varying temperature conditions.
  • Position requires standing, walking, carrying, holding tools and hoses, crouching, kneeling, bending, lifting, pushing, and pulling.
  • Working at heights.
  • Able to work evening shift, Saturdays and overtime.
  • Able to work in hot, bloody and dirty environment.

Responsibilities

  • Cleans production equipment as assigned.
  • Reports any equipment breakage immediately to the Sanitation Supervisor or QC.
  • Follows all Safety rules.
  • Complies with HACCP, GMP’s, SOP and Food safety requirements
  • Washes, scrubs, rinses machinery and conveyors in assigned working areas using chemicals and cleaning tools.
  • Complete the cleaning process and prepare for USDA inspection.
  • Other related duties as assigned.
  • This is a hands-on assignment and physically active position.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

51-100 employees

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