Sanitation Technician - 2nd Shift

Peco Foods • Canton, MS

2d • Onsite

About The Position

The Sanitation Technician is responsible for maintaining a clean, safe, and sanitary production environment in the plant. This role involves rinsing, foaming, and sanitizing equipment, lines, walls, and machines in specific areas of the processing plant. The technician must be familiar with USDA requirements for start-up guidelines and adhere to company SSOP procedures. Compliance with written plant policies and maintaining the highest possible level of personal hygiene and cleanliness in accordance with plant GMP policies are also essential. The role requires following written specifications for packaging and labeling of products and practicing Lock out/Tag out and safety procedures daily.

Requirements

• Knowledge of cleaning chemicals and sanitation procedures
• Ability to follow detailed instructions and standard operating procedures (SSOPs)
• Strong attention to detail and commitment to food safety
• Ability to work independently and as part of a team
• Basic reading and writing skills for documentation

Responsibilities

• Rinse, foam, and sanitize the equipment, lines, walls, and machines in a certain area of the processing plant
• Be familiar with USDA requirements for start-up guidelines and know the company SSOP procedures
• Comply with written plant policies
• Maintain the highest possible level of personal hygiene and cleanliness in accordance with plant GMP policies
• Follow the written specification for packaging and labeling of products
• Be familiar and practice Lock out/Tag out and safety procedures on a daily basis

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees