The Sanitation Technician supports sanitation operations across the facility, with a primary focus on keeping equipment and work environments clean, safe, and ready for food production. The role also supports packaging operations as needed to help meet production standards, food safety expectations, and operational schedules. This hourly position is onsite in Kent, Washington, and is scheduled Wednesday through Sunday, from 5:30 AM to 2:00 PM, at $23.50 per hour. It reports to the Sanitation Team Leader. The technician performs sanitation on processing and packaging equipment, cleans freezers during defrost cycles, and uses approved chemicals and cleaning equipment. The role includes cross-training and rotating through packaging and production tasks, including packaging finished products, conducting line checks, and moving materials and finished goods. The manufacturing environment may have high noise levels and varying temperatures. Physical tasks may involve extended periods on foot, walking, climbing stairs or ladders, kneeling, repetitive work, and frequent lifting, pushing, or carrying.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED