Overall Goal of Position: Be an integral part of keeping production operating by keeping equipment clean and sanitized. Job Summary: Primary responsibilities include safely and efficiently cleaning and sanitizing the dressing and mayonnaise production process equipment, supporting quality assurance activities and timely completion of all required sanitation documentation. Included in overall duties is ability to operate filler controls for CIP processing.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED