Sanitation Tech

Anchor Ingredients Co.•Hillsboro, ND

45d•Onsite

About The Position

The Sanitation Technician is responsible for ensuring that all exterior grounds, production, packaging, and warehouse areas are properly cleaned and sanitized according to company, customer, and regulatory standards. This role supports food safety, product quality, and operational efficiency by maintaining a clean and safe working environment across all facility zones.

Requirements

High school diploma or equivalent
Hold a valid driver's license
Demonstrated ability to follow oral and written instructions
Ability to establish and maintain effective and cooperative working relationships
Ability to: Work in both hot and cold climates
Lift a minimum of 50 lbs.
Stand for extended periods of time
Work in dust
Work in confined spaces

Responsibilities

Perform daily, weekly, and periodic sanitation of production equipment, floors, walls, tools, and common areas.
Follow detailed Master Sanitation Schedules (MSS) and Standard Operating Procedures (SOPs) for all cleaning tasks.
Maintain accurate sanitation and cleaning logs to support audit readiness and regulatory compliance (FDA, SQF, FSMA, etc.).
Disassemble and reassemble equipment safely for cleaning and inspection.
Handle and properly dilute cleaning chemicals in accordance with Safety Data Sheets (SDS) and company training.
Work closely with production and maintenance teams to ensure equipment is properly cleaned and ready for use.
Inspect equipment and work areas to identify and report any damage, pest activity, or safety hazards.
Adhere to all Good Manufacturing Practices (GMPs), safety rules, and company hygiene standards.
Participate in ongoing sanitation and food safety training sessions.
Assist with waste removal, recycling, and environmental cleaning duties as assigned.