As a Sanitation Team Member, you will play a critical role in maintaining the cleanliness, safety, and sanitation standards of our bakery production facility. This position is responsible for cleaning and sanitizing production equipment, processing areas, and facility workspaces while supporting food safety, quality, and regulatory compliance. You will work as part of a team to help ensure the facility remains clean, safe, and ready for production operations. This is a full-time position reporting to the Sanitation Supervisor at our bakery facility in Chattanooga, Tennessee. We currently have the following overnight shift openings: Shift 1: 10:00 PM - 6:00 AM, Shift 2: 12:00 AM - 8:00 AM. Scheduled days may vary based on production needs and may include weekends, holidays, and overtime opportunities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED