Sandwich Artist

Circle K Stores•Houston, TX
•Onsite

About The Position

The Sandwich Artist is a restaurant team member who provides fast, friendly guest service; prepares and serves food; and helps maintain restaurant cleanliness, product quality, food safety, and operational standards. The role also includes handling accurate cash, sales, and inventory records, complying with applicable laws and safety codes, and documenting incidents in accordance with the company’s 5-minute rule policy. Team members are expected to demonstrate the company values: One Team, Do the Right Thing, Takes Ownership, and Play to Win. The position requires frequent standing and walking, bending, twisting, kneeling, squatting, and handling objects throughout the shift. Team members may work around hot and cold temperatures, cooking equipment, sharp objects, and loud noises. They may need to climb ladders and push, pull, lift, and carry items weighing up to 10 pounds frequently and 50 pounds or more occasionally. Circle K states it will consider reasonable accommodations for employees with disabilities unless an accommodation is unreasonable or would pose an undue hardship.

Requirements

  • Excellent communication skills.
  • Ability to work well with others or independently as a team player.
  • Integrity and ability to keep commitments.
  • Positive attitude.
  • Focus on achieving results while having fun.
  • Frequently bend, twist at the waist, kneel, squat, stand, and walk.
  • Occasionally climb and descend ladders.
  • Tolerate extreme cold and hot temperatures and work around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises.
  • Reach, grasp, and manipulate objects with hands throughout the shift, including reaching overhead.
  • Push, pull, lift, and carry up to 10 pounds frequently and 50 pounds or more occasionally, including lifting from ground to overhead.

Responsibilities

  • Provide excellent guest service in a fast and friendly manner.
  • Clean the restaurant and perform general housekeeping duties.
  • Prepare and serve food in accordance with brand, company, and health department regulations.
  • Ensure product quality, food safety, and operational standards are met.
  • Keep accurate cash, sales, and inventory control records.
  • Follow government laws and safety codes.
  • Complete incident reports in accordance with the 5-minute rule policy.
  • Demonstrate the company values: One Team, Do the Right Thing, Takes Ownership, and Play to Win.
  • Perform other duties as assigned; duties and responsibilities may change.

Benefits

  • Medical, dental, vision, term life, and AD&D plans.
  • Flexible spending and health savings accounts (for full-time employees).
  • Paid vacation time off.
  • Company holidays paid at time and a half.
  • Matching 401(k).
  • Tuition reimbursement.
  • Stock purchase plan.
  • Employee discount program.
  • Discount meal benefit.
  • Wellness plan. Wait periods may apply.
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