Greet customers in a friendly and professional manner. Take customer orders accurately and prepare sandwiches, wraps, salads, and other menu items according to Subway standards. Operate the cash register and process cash, debit, and credit card transactions. Maintain cleanliness and organization of the dining area, food preparation stations, and kitchen. Restock ingredients, beverages, packaging, and other supplies as needed. Follow food safety, sanitation, and health regulations to ensure a safe environment. Monitor food quality, freshness, and proper storage temperatures. Assist with opening and closing duties, including cleaning equipment and securing the store. Work collaboratively with team members to ensure efficient service during busy periods. Resolve basic customer concerns and provide excellent customer service. Help receive and organize inventory deliveries. Maintain a positive attitude while working in a fast-paced environment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed