Sandwich Artist-Cashier - Airport (Java House Bistro)
About The Position
At CC Holdings, our team is dedicated to serving our guests and team members with HEART Culture (Heartfelt - Efficient - Accountable - Respectful - Team). We strive to develop strong connections within the communities we serve. CC Holdings is currently seeking friendly, motivated, and detail-oriented individuals to join our highly skilled, growing team! We are currently hiring Full-Time and Part-Time Sandwich Artist/Cashier/CSR team members for our Java House Bistro location at the Indianapolis International Airport. If you are looking for a fun, fast-paced environment with opportunities for growth, this could be the perfect opportunity for you. The Sandwich Artist will be responsible for preparing sandwiches, wraps, salads, and protein bowls while following recipes and adhering to Nature’s Table standards. Orders must be prepared efficiently, consistently, and in a sanitary manner. Cashier responsibilities include processing cash, debit, and credit card transactions using a point-of-sale system, balancing cash drawers, making change, and delivering excellent customer service. This is an introductory role designed for individuals who are interested in gaining experience in the restaurant and food service industry. Training will be provided on company procedures, food preparation, customer service, cash handling, food safety, and restaurant operations.
Requirements
- Must have a valid driver’s license to obtain an airport parking pass
- Arrives in proper uniform and adheres to all grooming standards
- Knowledge of food service procedures, sanitation, and safe food handling practices
- Demonstrates effective communication and customer service skills
- Highly flexible and adaptable to change
- Strong attention to detail and multitasking abilities
- Willingness to assist with additional tasks when needed
Nice To Haves
- Prior sandwich artist, cashier, or CSR experience preferred but not required
Responsibilities
- Prepares sandwiches, wraps, salads, and protein bowls while following recipes and adhering to Nature’s Table standards.
- Processes cash, debit, and credit card transactions using a point-of-sale system.
- Balances cash drawers and makes change.
- Delivers excellent customer service.
- Sets up stations according to café guidelines.
- Prepares food items in a sanitary and timely manner.
- Follows portion control and presentation standards.
- Restocks items throughout shifts as needed.
- Cleans and maintains stations while practicing proper sanitation and safety procedures.
- Understands proper equipment use and maintenance.
- Accommodates guests with food allergies or intolerances.
- Ensures food safety through proper food handling, storage, and sanitation procedures.
- Works efficiently and consistently in a fast-paced environment.
- Follows all cash handling procedures accurately.
- Assists with financial accountability by recording orders, handling payments, and balancing cash drawers.
- Thanks customers and encourages repeat business.
- Acts as a positive role model for staff and customers.
- Assists with training new sandwich artist/cashier team members.
- Works collaboratively within a team environment.
- Promotes products, services, and special promotions through suggestive selling.
Benefits
- Weekly Pay
- Paid Training
- Employee Discounts
- Employee Referral Program
- Paid Vacation
- Medical, Dental, and Vision Insurance Options
- 401(k) Plans
- Growth Opportunities for all employees
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
