Sales Associate/Customer Service - Pump & Pantry

Bosselman Pump & Pantry, Inc•Elm Creek, NE

About The Position

The Sales Associate is responsible for serving customers in a professional, quick and courteous manner, while complying with all food handling guidelines. Bosselman Pump & Pantry has many benefits to offer you that you will not find anywhere else like: Employee discounts on food and fuel Vacation after six months 401K and matching contributions Health, dental and vision insurance Short and long term disability insurance Life insurance A clearly defined path for growth On-demand pay with PayActiv (access to earned but not yet paid wages) And much more! Bosselman Pump & Pantry offers on-demand pay (access to earned but not yet paid wages) through: Cashier, Clerk

Requirements

Retail or guest service experience preferred.
Able to work the POS system efficiently.
Ability to read, write and perform math skills.
Must possess a positive, enthusiastic attitude.
Must be flexible with the ability to adapt to change when required.
Demonstrates excellent communication skills.
Must be well groomed and properly attired.
Must be able to work holidays, weekends, and any shift needed.
Must have reliable transportation and phone.
Must be able to communicate in English. – IF APPLICABLE
Able and willing to deliver friendly, courteous, and prompt customer service.
Able and willing to work cooperatively with other team members.

Responsibilities

Arrive at work in a clean and proper uniform, and be clean and neat in appearance.
Greet customers in a friendly manner. Understand all functions of the POS system.
Make change properly.
Be proficient in opening and closing a shift, including completing all paperwork.
Use credit card equipment.
Process all sales quickly and accurately.
Insure all items are properly stocked and priced correctly.
Read and follow directions.
Check in vendor delivery.
Assist in ordering.
Understand fuel inventory reports.
Clean and sanitize equipment and perform simple maintenance.
Keep store neat and clean, inside and outside.
Recognize problems and report them to management.
Project a positive attitude.
Responsible for all aspects of food operations and handling/storage of product. Complies with all food handling guidelines to meet or exceed state/federal regulations.
Ensure a clean and healthy food service environment for our customers and associates by following proper cooking procedures and temperature holding temps.
Ensure that all food products are stored properly, rotated and code dated with expiration dates. Also ensure that all food products whether cooked or stored are held at proper temperatures.
Responsible for temperature testing food to ensure proper food safety and quality control.
Providing friendly and competent customer service.
Reporting for work in a timely manner when scheduled with regular and consistent attendance.
Assisting in other duties, as assigned.