Salad Prep Cook (Full Time) + Tips

Healthy Living•Saratoga Springs, NY

8d•Onsite

About The Position

This position is full time with a minimum and maximum of $16.00-$17.38The schedule for this is Tuesday-Saturday: 8a-4p COME WORK WITH THE COOLEST HUMANS IN TOWN! Join a team that: Focuses on teamwork Supports a collaborative environment Puts curiosity and great ideas first Is dedicated to providing an exceptional guest experience Builds community relationships Loves food and cooking Has fun while working hard!

Requirements

Make Someone’s Day: Genuine enthusiasm, helping others (staff and guests), getting to "yes", readily and freely interacting with every guest, seeing guests leave happier, using positive energy to uplift teammates.
Move fast and be thorough: Work with a purposeful sense of urgency, achieve excellence in job completion quickly, efficiently, and with great skill, look up and connect with each guest, get the job done and do it well.
Create a team people want to stay on: Contribute genuine, positive energy to an upbeat, effective team, treat teammates with respect and kindness, offer empathy and an open ear, see the value in others’ skills and talents.
Show Up: Be fully present for teammates, guests, and trade partners, be a reliable, invested member of the team, bring authentic, positive energy to work every day, care deeply.
"What can I do?": Recognize the collective goal is bigger than the task at hand, anticipate needs of coworkers and guests, be proactive in helping others.
Come with a solution: Have a keen eye for identifying pain points, come with a solution, think outside the box, be creative in solving problems, adapt to change with grace, speak up and communicate needs.
Own it: Hold yourself accountable and to teammates, ask "What can I do to help fix it?", celebrate success, be attentive to details.
Seek knowledge: Be naturally curious, love feedback as an opportunity to improve, reflect deeply on feedback, evaluate own performance, be personally fulfilled by helping others grow, take on new challenges and learning opportunities.

Responsibilities

Keep the salad station stocked and abundant
Complete any daily prep work such as indicated on the production list
Follow proper food storage practices; label, date, and wrap all items as directed
Assist cooks in maintaining pre packed foods case throughout day

Benefits

Health Insurance (75% paid for single coverage)
Dental and Vision Insurance
Short Term Disability Insurance
Life Insurance
Critical Illness Insurance
Accident Insurance
Flex Spending Accounts
Health Spending Accounts
Paid time off (2 weeks for full-time, additional week on 1st and 4th anniversary)
Sick time (40 hours per year for part-time staff)
Paid Maternity/Paternity time (up to 8 weeks)
Generous store discount (20% off grocery, 20% off café, 10% off beer, 20% off wine, 30% off vitamins/supplements)
Half price one month bus passes
401(k) with matching contributions
Income advance program
Free Celtics tickets