Route Driver

Stone Ground Bakery and Wheat Montana•Salt Lake, NM

1d•Onsite

About The Position

As a Route Driver at Stone Ground Bakery, you play a vital role in our operations by delivering our freshly baked goods to our customers in a timely, efficient, and safe manner. You are responsible for representing our company to our customers, ensuring that deliveries are made accurately and professionally while upholding the highest standards of food safety and customer service.

Requirements

Valid driver's license with a clean driving record.
Familiarity with local roads and delivery routes.
Strong attention to detail and accuracy.
Excellent customer service and communication skills.
Ability to lift and carry up to 50 pounds.
Capacity to work independently and make decisions in a fast-paced environment.
Ability to lift, push, and pull heavy items (up to 50 pounds) and perform physical tasks associated with loading and unloading delivery vehicles.
Capacity to work in various weather conditions and environments.
Reliability, punctuality, and professionalism.
Strong work ethic and commitment to excellence.
Ability to work efficiently and effectively under pressure.
Positive attitude and willingness to contribute to a collaborative team environment.
Dedication to upholding food safety standards and ensuring customer satisfaction.

Nice To Haves

Prior experience in delivery driving or a related field is preferred.

Responsibilities

Safely operate delivery vehicles to transport baked goods from our bakery to our customers’ locations.
Follow assigned delivery routes and schedules, utilizing GPS systems and maps as needed to ensure on-time deliveries.
Safely load and unload baked goods from delivery vehicles, ensuring that products are handled with care to prevent damage.
Provide friendly, professional service to our customers, assisting with unloading deliveries and addressing any customer inquiries or concerns.
Verify the accuracy of delivered products against customer orders, ensuring that all items are accounted for and in good condition.
Adhere to food safety protocols during product handling and delivery, including maintaining proper temperature controls and sanitation practices.
Perform routine pre-trip and post-trip inspections of delivery vehicles, reporting any maintenance issues or safety concerns to the route supervisor.
Maintain accurate records of deliveries, mileage, and vehicle inspection reports, submitting required paperwork to the route supervisor in a timely manner.
Ensure compliance with all traffic laws, safety regulations, and company policies and procedures while operating delivery vehicles.
Communicate effectively with route supervisor, customer service representatives, and other team members to coordinate deliveries and address any issues or concerns.
Collaborate with route supervisor and other team members to optimize delivery routes, streamline processes, and improve overall efficiency.
Represent Stone Ground Bakery in a positive and professional manner at all times, fostering goodwill with our customers and the community.
Perform other duties as assigned by the route supervisor or management.