PT Retail Sales Associate

US Foods•Wenatchee, WA

2d•$17 - $24•Onsite

About The Position

Join Our Community of Food People! We Help You Make It! This is a Part-Time position with 20-30 Hours Weekly, requiring evenings and weekends. The pay starts at $18.65. The role involves ensuring customers have an impeccable CHEF’STORE experience by developing and maximizing relationships, performing sales and cash functions accurately at the POS, checking carts against purchases, and performing store opening/closing duties. Additionally, the role focuses on increasing sales, managing shrinkage, assisting customers in finding products and learning about store services, receiving and stocking inventory, labeling merchandise, replenishing the sales floor, utilizing computer programs, ensuring product accessibility and visual appeal, assisting with price changes, and participating in inventory counts. The position also requires maintaining a safe and clean environment for staff and customers, including the sales floor, restrooms, parking lot, and entry area, as well as gathering and returning carts.

Requirements

Minimum 6-12 months retail cashier and/or stocking experience required.
High School Diploma or equivalent work experience required.

Nice To Haves

Minimum one year retail selling and/or customer service experience preferred.
Must possess the desire and the ability to deliver exceptional customer service and the adaptability and willingness to assist other employees in order to get the job done.
Provide each customer with fast, easy, efficient, and professional service.
Must demonstrate good, solid common sense and the ability to think logically and possess a basic mathematical aptitude.
Must be motivated and self-driven with the ability to multi-task, prioritize and work independently or within a team.
Must be able to work a flexible hourly schedule, including holidays and weekends.
Must possess basic computer skills, cash handling experience, and proficiency utilizing general office equipment.

Responsibilities

Ensure all customers have an impeccable CHEF’STORE experience by developing and maximizing relationships with the store’s customers.
Perform sales and cash functions in the POS in an efficient and accurate manner.
Perform cart-to-cart transfer of all products at checkout, including a visual inspection to look for product tampering.
Perform duties as receipt checker; verifying cart content vs. purchases, as customers leave the store.
Perform store opening and/or closing functions at the front end based on assigned shift.
Ensure a continuing focus on increasing sales and managing shrinkage.
Work with customers to ensure they find the products they need and are made aware of all the other services available to them in the store.
Assist in receiving inventory shipments and maintaining and stocking shelves in a neat and orderly fashion while also ensuring proper rotation and product quality audits.
Ensure all merchandise is properly labeled.
Replenish sales floor daily by down stocking freight from top stock.
Utilize computer programs such as Microsoft Word and Excel, and proprietary software as needed.
Ensure all products are easily accessible, visually appealing, and constantly available.
Assist with price changes as directed by the Pricing Lead and Store Management.
Assist in the opening and closing duties of the store.
Participate in the inventory and cycle count process as needed.
Ensure that the facility is well maintained and is a safe environment for staff and customers by following safety policies and practices.
Ensure the cleanliness of the sales floor, front end, and restrooms.
Ensure the cleanliness of the parking lot and store entry area.
Gather carts from the parking lot and cart corrals and bring them back to the designated area.