Snap Kitchen wants Retail operation team members who are passionate about keeping their retail location running at high-level standards of operations. It is an operations team member’s responsibility to maintain consistency and proficiency; provide superb customer service, educate guests, answer questions and ask customers key health questions, and make sure that the store is running at high-level quality. Maintaining inventory; keeping shelves stocked, keeping up with cooler temperatures and filling pantry items as needed Provide excellent customer services and supporting Snap’s mission to provide healthy convenient food Maintain overall store hygiene and cleanliness; Wiping down counters and tables, sweeping, making sure condiment station is always clean and everything is filled Create a warm and welcoming store environment for all guests Promote new and popular menu items, in store loyalty program, and referral program Utilize the Point-of-Sale system, process payments, refunds and issuing gift cards
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED