Retail Deli Station / Prep Associate - Healthcare
About The Position
The Retail Deli Station / Prep Associate is at the heart of our retail experience—bringing fresh, scratch-made food to life and delivering genuine, high-energy service to every guest. In this fast-paced, hands-on role, you’ll prep, build, and showcase deli and grab-and-go offerings that reflect Thomas Cuisine’s REAL Food standards—fresh, thoughtful, and made with care. You’ll thrive in a dynamic kitchen environment where no two days are the same, working alongside a team that values quality, teamwork, and pride in every plate. From crafting deli favorites to keeping your station sharp, stocked, and guest-ready, you’ll play a key role in creating a welcoming, efficient, and food-forward experience that keeps guests coming back.
Requirements
- High School Diploma or GED (preferred)
- Previous experience in food service, deli, retail, or hospitality is a plus
- Basic knowledge of food safety and sanitation practices
- Strong attention to detail and ability to follow instructions
- Friendly, team-oriented mindset with strong customer service skills
- Ability to work in a fast-paced environment while maintaining quality
- Flexibility to work varying shifts, including mornings, weekends, and holidays as needed
- ServSafe® Certification and State Food Handler’s Card (or ability to obtain)
- Must be able to pass a criminal background check and drug screen in accordance with applicable laws
Responsibilities
- Prepare and assemble fresh deli items including sandwiches, salads, grab-and-go selections, and other retail offerings
- Maintain stocked, organized, and visually appealing deli and retail displays
- Follow standardized recipes and portioning to ensure quality and consistency
- Maintain a clean, safe, and sanitary workspace in accordance with food safety standards
- Assist with food prep tasks such as slicing, chopping, packaging, and labeling
- Provide friendly, welcoming service to guests, answering questions and supporting their needs
- Operate basic kitchen and deli equipment safely and effectively
- Support inventory restocking and assist with rotation (FIFO) as needed
- Work collaboratively with culinary and service team members to ensure smooth daily operations
- Perform other duties as assigned
Benefits
- Paid Bereavement Leave
- Paid Parental Leave
- Paid Baby Bonding Leave
- Paid Elder Care Leave
- Paid Time Off (Accrued)
- Holiday Premium Pay
- 3 Medical Plans (Blue Cross)
- Prescription, Dental, and Vision Coverage
- Reimbursed Wellness Massages (Portion of cost)
- Voluntary HSA with Company Match
- Voluntary FSA
- Free Employee Assistance Program (Behavioral Health Support)
- Access to Wellness Initiatives (Fitness Memberships, etc.)
- 401(k) Retirement Plan with Company Match
- Company-Paid Basic Life Insurance
- Company-Paid Accidental Death & Dismemberment (AD&D) Policy
- Voluntary Short-Term Disability
- Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D
- A supportive, collaborative work environment
- Opportunities for growth
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
