Restaurant staff

3E Franchise - Layne's Chicken Fingers•Parma, OH

13d•Onsite

About The Position

3E Franchise LLC, a proud franchise of Layne’s Chicken Fingers, is rapidly growing and seeking enthusiastic individuals to join our restaurant team. We are based in Pittsburgh, PA, and are expanding into Pennsylvania, West Virginia, and Ohio. Our company is guided by strong values and a 'Get it Done Attitude.' As a member of our team, you will play a crucial role in creating a positive dining experience for our guests. Whether working as a cashier, in the drive-thru, front of house, or in the kitchen, your contribution is vital to customer retention. You will receive comprehensive training on all crew positions, including cashier, drive-thru, and the production line. We offer full-time and part-time shifts, including days, nights, and weekends. 3E is a goal-oriented company that provides opportunities for skill development, making it an ideal place for career changes or first steps into the workforce. Our vision is to make our Brands the go-to place for an amazing meal and a friendly environment that serves our communities.

Requirements

Ability to work in warm and cold temperatures
Ability to stand for 8-10 hours
Ability to lift up to 50lbs
Ability to climb small ladders
Ability to perform bending, squatting, twisting, pulling, and reaching motions
Ability to work in a fast-paced environment
Ability to think on your feet
Ability to solve problems
Ability to hold yourself to high standards of integrity and customer satisfaction
Ability to listen to and communicate with customers
Ability to project a positive attitude when the pressure is on
Ability to follow process and procedure to ensure work safety and cleanliness
Ability to communicate respectfully in team environments
Ability to relocate to Pittsburgh, PA 15203 before starting work

Nice To Haves

1 year of experience in a quick service & fast food restaurant

Responsibilities

Create a positive dining experience for guests.
Work as a cashier, in the drive-thru, front of house, or in the kitchen.
Be trained on all crew positions such as cashier, drive-thru, and the production line.
Ensure work safety and cleanliness by following process and procedure.
Communicate respectfully in team environments.
Work in a fast-paced environment and think on your feet.
Solve problems.
Maintain high standards of integrity and customer satisfaction.
Listen to and communicate with customers.
Project a positive attitude under pressure.