Restaurant Staff - Server

ST Residential•Ellisville, MO

13d•Onsite

About The Position

Under supervision of the Dining Room Manager, serves residents and guests their meals either in the main dining room or provides room service. This role is a Staff Server or Lead Server, with the expectation to lead by example for other servers to follow. This can be a full or part-time position that requires availability Mon-Sun, including holidays.

Requirements

1-3 years of work experience in a customer facing position
Strong customer service oriented with the ability to work well under pressure are key to success in this role.
Ability to read and write clearly, follow oral and written instructions.
Effective verbal and written English communication skills
Knowledge of basic arithmetic.
A clean uniform as approved by the facility, clean shoes, hair secured, and name tag are job requirements.
Hair secured back.

Nice To Haves

Prior serving experience not required but would be a bonus
Experience in serving food and be familiar with menu terms and food items.

Responsibilities

Ensures dining room tables are preset neatly with required tableware.
Ensures all chairs are straightened.
Ensures water glasses are filled and bread baskets are filled prior to residents’ entry to the dining room.
Takes menu selections and serves meals to the residents and guests.
Takes and fill beverage requests and continues to periodically monitor their assigned section to see if resident and/or guests has additional requests.
Is familiar with menu being served, especially Chef’s Special and Soup of the Day.
Alert of the likes and dislikes certain food of the residents when serving.
Ensures fresh flowers for the dining tables are changed weekly with fresh water added daily.
Alert to service issues and disruptions and informs the Dining Room Manager immediately.
Deliver apartment room service when requested.
Clears the tables when residents have completed their meals and buses table as needed.
Resets the table with tableware and fresh linens for next meal service.
Cleans and wipes down glassware and tableware so free of water spots.
Follows daily sanitation cleaning schedules that includes the dusting and cleaning of dining room chairs and vacuuming the carpet.
Ensures the guests checks are completed accurately.
Ensures proper storage of food and supplies.
Attends in-service education programs in order to meet facility educational requirements.
Must be consistent in taking orders and move quickly to serve in a timely manner.
Work as a team member.