Restaurant Shift Manager

DiBella's Subs•E. Syracuse, NY

1d•Onsite

About The Position

The job opening is for a Restaurant Shift Manager at DiBella's, offering both full-time and part-time opportunities. The company aims to provide a better quality of life for restaurant professionals, moving away from environments with fryers and alcohol service. DiBella's provides comprehensive training for the role, focusing on developing leaders who can guide their crews. As a Shift Manager, the individual is expected to exemplify excellent, friendly, and upbeat customer service and lead the team during their shift. The role is considered an entry-level management position. DiBella's emphasizes a collaborative environment where the team works together to create the best dining experience for guests.

Requirements

Valid Driver’s License
Must have a working knowledge of MS Office products (Word, Excel, Outlook)
Ability to work on occasion nights, weekends, and holidays
Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs
Ability to read and interpret documents such as the crew handbook
Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
Ability to communicate effectively with customers and co-workers
Previous restaurant experience
Fun yet firm when necessary
Up-beat
Leaders that motivate others