Restaurant Shift Manager
About The Position
Ready for a career move into entry level management as a Restaurant Shift Manager? We offer flexibility for part-time hours, competitive weekly pay, tips paid weekly, paid vacation within the first year, opportunity for advancement, health benefits, matched 401(k), and free shift meals and off-duty meal discounts. We do not use fryers and there is no alcohol service. We will provide the training; you bring the positive attitude. As a Restaurant Shift Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift. Your day to day could include making subs, running the register, cleaning, scheduling, and other shift duties.
Requirements
- Previous restaurant experience.
- Fun yet firm when necessary.
- Up-beat.
- Leaders that motivate others.
- Valid Driver’s License.
- Working knowledge of MS Office products (Word, Excel, Outlook).
- Ability to work on occasion nights, weekends, and holidays.
- Ability to stand, walk, kneel, squat, bend, reach, and lift up to 50 lbs.
- Ability to read and interpret documents such as the crew handbook.
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
- Ability to communicate effectively with customers and co-workers.
Responsibilities
- Set the example of excellent, friendly, and upbeat customer service.
- Lead the crew through your shift.
- Make subs.
- Run the register.
- Cleaning.
- Scheduling.
- Other shift duties.
Benefits
- Flexibility for Part-Time Hours
- Competitive weekly Pay
- Tips paid weekly
- Paid Vacation Within the First Year
- Opportunity for Advancement
- Health Benefits
- Matched 401(k)
- Free Shift Meals and Off-Duty Meal Discount
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
