Rest 1 Server

425 WATER LLCPortsmouth, VA
Onsite

About The Position

As a Restaurant Server, you will play a key role in providing excellent customer service and ensuring a positive dining experience for our guests. You will be responsible for taking orders, serving food and beverages, and attending to guests' needs in a courteous and efficient manner.

Requirements

  • Be Golden, Collaborate and Help Others Succeed.
  • Be a role model, Embrace Responsibility and Keep Learning.
  • Be Positive, Care Deeply and Create Memories.
  • Previous experience as a server in a restaurant or hospitality setting is preferred but not required. We welcome candidates with a positive attitude and a willingness to learn.
  • Passion for providing exceptional customer service and creating memorable dining experiences for guests.
  • Excellent communication skills, with the ability to interact effectively with guests and team members in a fast-paced environment.
  • Strong attention to detail and accuracy in order taking, serving, and handling transactions.
  • Ability to work collaboratively as part of a team and contribute to a positive work environment.
  • Willingness to work flexible hours, including evenings, weekends, and holidays, based on business needs.
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry trays of food and beverages.

Responsibilities

  • Welcome guests to the restaurant in a friendly and welcoming manner, and escort them to their tables.
  • Have a thorough understanding of the menu offerings, including food and beverage options, specials, and promotions, and be able to provide recommendations to guests as needed.
  • Take food and beverage orders from guests accurately and efficiently, ensuring special requests or dietary restrictions are noted and communicated to the kitchen staff.
  • Serve food and beverages to guests in a timely and professional manner, ensuring accuracy and presentation standards are met.
  • Utilize suggestive selling techniques to promote additional menu items, specials, or beverages to enhance the guest experience and increase sales.
  • Monitor and maintain cleanliness and organization of assigned tables and dining areas throughout the meal service.
  • Engage with guests in a courteous and attentive manner, addressing any questions or concerns they may have and ensuring their needs are met throughout their dining experience.
  • Present bills to guests, process payments accurately, and handle cash and credit card transactions following established procedures.
  • Collaborate with kitchen staff, bartenders, and other restaurant team members to ensure smooth operations and excellent service.
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