Restaurant Server

Atrium Hospitality • Albuquerque, NM

1d • Onsite

About The Position

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. Atrium Hospitality is now one of the largest hotel management companies in the United States and we're still growing. As a result of our growth, we are always looking for great talent to join our organization. As owners and managers, we are responsible for the positive experiences of our guests and associates, and we strive to bring to life a culture that promotes the five simple values that drive our business: Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork. In addition to our core values, we believe that being a responsible community partner is a defining characteristic of the Atrium Hospitality culture, including supporting a range of civic and community activities. We pride ourselves on four impactful pillars that support our associates, our communities and our future: Wellness, Embracing those with Disabilities, Sustainability, and Education. When a candidate makes the decision to join Atrium Hospitality, they are entrusting the very engaged and invested leaders of this great organization to support, encourage, coach, develop and inspire excellence in them. The voices and opinions of our associates truly matter. We encourage, welcome, expect and act upon their input to help us make decisions that are in the best interest of our teams and the continued growth and sustainability of the organization. Come grow with us!

Requirements

• Six (6) months of customer service, restaurant, or cashier experience (preferred)
• Food Safety and Alcohol Awareness certifications (or ability to obtain within 60 days)
• Friendly, professional demeanor with a genuine passion for hospitality
• Ability to lift up to 50 lbs, bend, squat, and stand for long periods
• Flexible availability including days, early mornings, evenings, weekends, and holidays

Responsibilities

• Greet guests, manage dining reservations, and provide attentive table service
• Take and deliver food and beverage orders accurately and efficiently
• Process guest payments and ensure proper reporting of tips
• Maintain cleanliness and organization of dining stations and service areas
• Support team by assisting with phone orders, amenities, and guest inquiries

Benefits

• 401(k) plan with company match
• Medical, dental, and vision insurance options
• Paid Time Off & Vacation
• Exclusive Atrium Traveler and brand discount programs
• DailyPay
• Wellness programs
• Tuition reimbursement
• Exclusive discounts on your favorite brands and services
• Community service and volunteer programs

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed