This is a Part Time position where the server will be responsible for taking orders, serving guests according to company standards, and ensuring a warm and gracious dining experience. The role involves checking on customer satisfaction throughout their meal, being knowledgeable about menu items, maintaining cleanliness of work areas and equipment, and completing assigned side work. Additionally, servers are expected to utilize suggestive selling techniques to increase check averages, report any customer complaints to a supervisor, and assist with company promotions. The position requires preparing and presenting bills, processing payments via the point of sales system, and reconciling cash and charge bills at the end of each shift. Specific to the hotel, the role requires availability for 6am-11am shifts, the ability to stand for 8 hours, lift 30 lbs, bend frequently, and possess strong English communication skills.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed