Restaurant Server

Pyramid Global Hospitality•Daytona Beach, FL

3d•Onsite

About The Position

Pyramid Global Hospitality is a company that prioritizes its employees, fostering a supportive and inclusive work environment that promotes diversity, growth, development, and wellbeing. They offer comprehensive benefits, including health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and employee hotel rates, alongside continuous training and development opportunities. The Shores Resort and Spa, a property under Pyramid Global Hospitality, boasts 212 guest rooms and 20,000 sq ft of event space, and prides itself on its culture, full benefit plans, 401k with company match, and bonus programs. They seek talented individuals with a passion for service and a desire to succeed, believing each team member is crucial to delivering outstanding guest experiences. The Restaurant Server role is customer-focused, responsible for the overall dining experience, from preparing the restaurant and greeting guests to guiding them through the menu, accurately taking orders, collaborating with staff, resolving concerns, and presenting bills. This position offers a significant opportunity for growth and learning at a world-class property.

Requirements

Engaging and welcoming personality
Descriptive and can sell
2-4 years of food service experience
Knowledge of wine, beer, cocktails, and spirits
Ability to work under pressure in a fast-paced environment
Passion for creating an exceptional experience for all guests
Excellent communication skills

Responsibilities

Prepare the restaurant pre-shift for the service ahead
Greet guests as they arrive or move about the restaurant
Guide guests on their culinary journey through descriptive selling of the menu
Be accurate in your order taking, confirming all special requests
Be the master of the menu, understanding the details to enhance the conversation
Work collaboratively with other restaurant servers and kitchen/bar staff
Assist guests who have concerns to guide them to a resolution that leaves them happy
Finalize the experience through timely and accurate bill presentation
Ensuring our tables are clean and tidy when guests arrive
Presenting menus and serving food and beverages