The Restaurant & Operations Manager provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. We are looking for someone who loves working in a fast-paced, multi-faceted Restaurant/Entertainment scene, can communicate with Team Members and Guests in a way that inspires FUN, likes immediate gratification, and has never met a goal they can't beat. This role requires the ability to handle busy periods, work long hours, and oversee all aspects of the business from minor details to the big picture.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed