Restaurant Manager

Epic HospitalitySullivan's Island, SC
Onsite

About The Position

Mex 1 Coastal Cantina is a locally owned, beach-inspired restaurant brand rooted in Baja surf culture, fresh flavors, and good vibes. We’re community-focused, people-driven, and always evolving. If you love hospitality, leadership, and creating unforgettable guest experiences, we’d love to have you on the team.

Requirements

  • Passion for hospitality and serving others
  • Strong leadership and communication skills
  • Positive, hands-on, “can-do” attitude
  • Comfort in a fast-paced restaurant environment
  • Appreciation for beach lifestyle, creativity, and teamwork

Responsibilities

  • Lead the guest experience by using feedback to improve service and increase return visits
  • Train, coach, and develop service and kitchen teams
  • Create a welcoming, high-energy atmosphere guests want to come back to
  • Reinforce the Mex 1 menu journey, including margaritas and tequila knowledge
  • Maintain standards for food quality, cleanliness, safety, and service
  • Foster a positive, accountable, and fun team culture

Benefits

  • Positive work environment
  • Paid time off
  • Health, dental, and vision insurance
  • Employee food & merchandise discounts
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