Restaurant Manager - Five Dock

Guzman y GomezFive Dock, New South Wales
Onsite

About The Position

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. We're growing fast, and that growth brings genuine opportunities across our network, right now at our Australia Square, Five Dock and Martin Place restaurants. As the Restaurant Manager at GYG, you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, while managing your restaurant's P&L. Your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying the GYG spirit — including getting hands-on on the line when it counts, delivering our food at the highest quality in the shortest possible time.

Requirements

  • Demonstrated leadership experience in a fast-paced, high-energy setting, ideally leading medium to large frontline team/s.
  • Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team
  • Experience with rostering, inventory management and reviewing budgets
  • Previous success in meeting KPI's
  • Proven track record of delivering outstanding customer service
  • Exceptional interpersonal and communication skills

Responsibilities

  • Overseeing daily operations
  • Empowering the team through coaching and training
  • Managing the restaurant's P&L
  • Maintaining the highest standards of quality
  • Adhering to all procedures
  • Getting hands-on on the line when it counts
  • Delivering food at the highest quality in the shortest possible time

Benefits

  • Competitive salary + bonus structure
  • Flexible rosters and employment stability
  • Opportunities for advancing your leadership abilities – level up to Area Management and beyond
  • A comprehensive training program and support to set you up for success
  • Heavily discounted GYG meals
  • Free and comfortable GYG uniforms and exclusive merch
  • Annual Restaurant Managers summit – enjoy days of connecting, networking and sharing with leaders from across the country!
  • Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
  • Sonder – a comprehensive employee assistance program, here to support you and your family
  • The chance to join our Hola Central team or become a Franchisee!
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