Restaurant Manager
Kneaders•Ogden, UT
•Onsite
About The Position
Kneaders Bakery & Cafe is currently seeking a talented Restaurant Manager who is as passionate about food quality, customer service, and community engagement as we are. As a Restaurant Manager, you will have the opportunity to lead a dynamic team that offers unique menu selections, from scratch-baked bread and pastries to incredible soups, salads, and sandwiches, all made with honest, whole ingredients.
Requirements
- 2+ years of fast-paced, fast/casual restaurant or retail leadership experience.
- Ability to handle the pressures of a busy restaurant environment while maintaining high standards of service and quality.
- Strong ability to listen to and collaborate with corporate support partners, vendors, and customers to make improvements and remove obstacles.
- Dedication to team building, development, and career influencing, guiding individuals to achieve their career goals.
Responsibilities
- Lead, mentor, and develop a team of dedicated employees, fostering a positive and collaborative work environment.
- Oversee daily operations, ensuring that all aspects of the restaurant run smoothly and efficiently.
- Provide exemplary customer service experiences, addressing guest concerns and ensuring satisfaction.
- Demonstrate high-level business and budget strategy techniques, from labor management to food cost analysis.
- Ensure compliance with local, state, and federal regulations for food handling and sanitation standards.
- Drive sales and meet operational goals, thinking creatively to enhance the customer experience and increase revenue.
Benefits
- Comprehensive health coverage options
- Pet insurance
- Generous paid time off program that accrues with length of service
- Career Growth Opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
