Restaurant Manager
About The Position
Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives. At Olive Garden, family is not just something, it is everything. To us, family is all about acceptance, support, and strength. At Olive Garden, “We’re All Family Here!”
Requirements
- Taking initiative
- Being people-focused
- Being results-oriented
Responsibilities
- Leading their teams with a passion for service
- Building relationships
Benefits
- Up to 3 weeks paid time off within 1st year
- Free Employee Assistance Program for work-life balance support
- Paternity and Maternity leave
- Adoption Reimbursement Assistance
- Paid time for the care of a family member (after 1 year of service)
- Significant, specific and ongoing training and development to grow career in hospitality
- Tuition reimbursement & student loans
- Competitive base salary & quarterly bonus eligibility
- Immediate eligibility for medical, dental and vision insurance
- Company-paid Short-Term Disability and Life Insurance
- Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.)
- Company 401(k) with a match up to 120% on the first 6% of earnings
- Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
- Darden Employee Stock Purchase program at 15% discount
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
