Restaurant Manager - Lead a High-Energy Team at Denny’s

Denny's Career • Indianapolis, IN

48d • Onsite

About The Position

Lead by example – Oversee daily operations with a hands-on, motivational approach. Deliver an outstanding guest experience – Ensure every customer leaves happy. Keep the team thriving – Hire, train, and develop a high-performing crew. Drive efficiency and profitability – Manage inventory, control costs, and maintain financial accountability. Uphold excellence – Maintain top-tier food quality, safety, and cleanliness standards.

Requirements

• Two or more years of restaurant management experience in a fast-paced setting.
• A natural leader and problem-solver with excellent communication skills.
• A guest-first mentality and a passion for creating memorable experiences.
• Flexibility to work various shifts – we’re a 24/7, 365-day operation.

Responsibilities

• Oversee daily operations with a hands-on, motivational approach.
• Ensure every customer leaves happy.
• Hire, train, and develop a high-performing crew.
• Manage inventory, control costs, and maintain financial accountability.
• Maintain top-tier food quality, safety, and cleanliness standards.

Benefits

• Competitive Pay
• Quarterly Bonuses
• Medical insurance
• Dental insurance
• Vision insurance
• 401(k) with company match
• Paid vacation
• Voluntary insurance benefits

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed