Restaurant Manager
Crestview Management, LLC•Melville, NY
•Onsite
About The Position
We are seeking a dedicated and experienced Restaurant Manager to join our team in Melville, NY. The ideal candidate will uphold the Marriott brand standards while ensuring compliance with all health department and food safety requirements. This role requires excellent communication skills, strong leadership, and a passion for delivering outstanding customer service.
Requirements
- Excellent communication and interpersonal skills.
- Strong leadership and team-building abilities.
- Knowledge of health department regulations and food safety standards.
- Ability to manage inventory, scheduling, and training effectively.
- Customer service oriented with a focus on guest satisfaction.
Nice To Haves
- Experience in restaurant management or within the Marriott brand is a plus.
- Tips training certificate is a plus.
- Food safety certificate is a plus.
Responsibilities
- Follow and implement Marriott brand standards consistently.
- Ensure full compliance with all health department regulations and food safety requirements.
- Maintain excellent communication with guests and staff to foster a positive dining experience.
- Lead and promote teamwork among restaurant staff.
- Conduct daily stand-up meetings to align team goals and priorities.
- Manage weekly inventory to control costs and maintain stock levels.
- Create and manage staff schedules to ensure adequate coverage.
- Oversee training programs for new and existing employees.
- Deliver exceptional customer service and ensure guest satisfaction.
- Provide tips training and encourage best practices in service.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
