Restaurant Manager
About The Position
Half Shell Oyster House is seeking FOH and BOH Managers for our current and future expansion. We offer an incredible working environment, excellent pay and benefits, a 50 hour work week and tremendous advancement opportunities. We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans to grow to 20 plus within the next three years. This means advancement opportunities, GM positions, Area Director positions constantly becoming available. Our immediate expansion plans are for more restaurants in the Jackson market, Central and Northern Alabama and the I-10 / I-12 corridor of Louisiana. The time is now to get in and move forward with us.
Requirements
- Experienced managers
- Relocatable throughout the Southeast
- Ability to work a 50-hour work week
Responsibilities
- Manage Front of House (FOH) and Back of House (BOH) operations.
- Contribute to the company's rapid expansion by potentially relocating throughout the Southeast.
- Take on General Manager (GM) and Area Director positions as they become available due to expansion.
Benefits
- Medical Insurance
- Dental Insurance
- Vision Insurance
- ST & LT Disability
- 401K with employer match
- Life Insurance
- Monthly Dining allowance
- PTO
- Bonuses
- Store Discounts
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
