Dept Mgr I W/ Crew Punches

McDonald's•Modesto, CA

4d•Onsite

About The Position

This role is intended to be a short-term training role as you grow into the position of Restaurant Manager. A role in your local McDonald’s restaurant offers a job combo that will fit YOU. Flexible scheduling with a side of always feeling valued.

Requirements

A commitment to excellence and safety in the workplace
Strong guest service and support focus
The ability to communicate effectively and anticipate guest needs
To provide solutions and make decisions in a fast-paced environment

Responsibilities

Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
Proactively lead and manage all People processes including but not limited to: Recruiting, Hiring and Onboarding Staffing Performance Management Train, coach and motivate
Plan for and make critical business decisions around inventory, budget, and food ordering/costs
Ensure food safety measures are set and achieved to McDonald’s standards of excellence
Maintain high level of standard for guest and employee safety
Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence
Complete mandatory training on California’s new Allergen Disclosure law (ADDE)
Ensure all menu items are labeled for the 'Top 9' allergens
Respond to guest allergen inquiries professionally
Follow restaurant protocols to help protect guest safety and comply with state law