A Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures. Urban Plates offers a rewarding, long-term career path with outstanding benefits, professional training, and leadership development programs. Team members receive a guaranteed hourly base rate, plus tips for every hour worked, and the ability to earn additional compensation from a Team Member recognition program. The company provides industry-leading, company-paid training programs designed to help team members grow and excel. This role is with a premium fast-casual/ fast-fine regional restaurant chain recognized for making craveable, wholesome, clean food accessible to all. The company focuses on building meaningful connections with the community by serving world-class meals made from scratch using quality ingredients. The work environment is described as beautifully designed, and the schedule is designed for work-life harmony, offering opportunities to connect with guests and achieve earning goals. Urban Plates is a company that cares, offering exceptional benefits for personal and professional success.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed