Restaurant Kitchen Manager - Interviews 8/4
Doherty Enterprises•Glen Cove, NY
•Onsite
About The Position
At Panera, our success has been fueled by one thing: our unending desire to bring to life fresh ideas about living and eating well. Join us and be part of a team that's passionate about making delicious meals with quality ingredients. We have 40+ restaurants throughout Nassau, Suffolk, Richmond, Queens, and Kings Counties & and are on the lookout for talented restaurant leaders to join our team.
Requirements
- 1-3+ years of restaurant management experience.
- Must be at least 21 years old with a valid drivers license.
- A Passion for the food service industry and MUST be a People First Person.
Nice To Haves
- Serve Safe Food and Serve Safe Alcohol Certifications is a plus but we do provide training for it.
Benefits
- Quarterly Bonus Opportunities
- Healthcare - Medical, Dental, Vision, Life Insurance for you and your family
- Domestic Partner Benefits
- Flexible Dependent and Health Spending Accounts
- 401(k) with company match
- Paid Time Off
- Dining Privileges and a whole lot more!
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
