The ideal host/hostess is self-motivated, friendly and committed to providing outstanding customer service every day. Greet and seat customers quickly and in a professional manner. Share your knowledge and enthusiasm about the restaurant's menu and products with customers. Assist with new employee training by positively reinforcing successful performance and offer assistance as needed. Support other areas of the restaurant as requested, such as answering telephones, completing financial transactions, stock work, cleanup and documentation.
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Career Level
Entry Level
Education Level
No Education Listed