As a Restaurant Host Cashier you will provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff. You will greet and welcome each guest entering the restaurant, seat guests in the restaurant as per specified rotation requirements, and maintain proper seating and reservation documentation. You will also monitor restaurant for table availability, keep your designated working area clean and organized, and assist in maintaining the cleanliness of the dining room, including the cashiering area, as necessary or required, in accordance with established health and safety standards. Additionally, you will assist wait staff and bus persons in their duties as necessary or required, complete all assigned closing duties at the end of your shift, and promote current casino events and programs, providing guests with directions to all casino areas. Finally, you will thank customers, invite them back, wish them luck, and make it easy for them to get back in play.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED