Restaurant General Manager

SSP•Findlay Township, PA
•$70,000 - $80,000

About The Position

SSP America is hiring a Restaurant General Manager for a multi-unit position overseeing concepts that include Shake Shack, Convive Coffee, Bad Egg, and Mi Casa. The role is based in the fast-paced setting of a major airport and calls for an experienced food-service professional with a passion for high-volume operations, strong food-safety practices, and leadership skills. Quick-service restaurant management and kitchen experience are preferred.

Requirements

  • At least 3 years of Quick-Service Restaurant General Manager experience; kitchen experience is preferred.
  • Proficient computer literacy, including MS Office and point-of-sale (POS) systems.
  • Organizational maturity to prioritize daily, weekly, monthly, and yearly activities.
  • Ability to interact at all levels, including executives, union representatives, and diverse hourly team members.
  • A proven track record of resolving uncomfortable situations with clients, customers, peers, and direct reports.
  • High school diploma or equivalent.

Nice To Haves

  • Kitchen experience.
  • Culinary background.
  • Associate’s degree or equivalent coursework.

Responsibilities

  • Manage all front-of-house and kitchen activities.
  • Focus on food quality and food safety.
  • Control costs.
  • Lead and develop the team.
  • Manage systems and processes.
  • Oversee office management.
  • Handle forecasting and budgeting.

Benefits

  • Opportunity for quarterly bonus and year-end super bonus.
  • Comprehensive benefits package.
  • Career progression opportunities.
  • Competitive compensation.
  • Health, dental, vision, and life plans.
  • Paid time off.
  • 401(k) with company match.
  • Employee Assistance Program.
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