About The Position

SSP America is seeking an experienced food service professional to join their team as a Restaurant General Manager at Gatsby Restaurant, located in the Dulles International Airport. This role is for a full-service restaurant with a bar environment and requires a passion for high-volume settings, a commitment to food safety, and strong leadership skills. The position offers an exciting work environment in a fast-paced airport setting and opportunities for career growth within SSP America, one of the world's largest restaurant operators.

Requirements

  • High School Diploma or equivalent
  • Minimum of 4 years of restaurant management experience in a full-service w/bar environment
  • Full-service restaurant management (with bar experience)
  • Proficiency in MS Office and POS systems
  • Strong organizational abilities
  • Strong communication skills
  • Ability to work with executives and diverse teams
  • Proven track record in conflict resolution

Nice To Haves

  • Associate’s degree or relevant coursework preferred

Responsibilities

  • Oversee Front and Back of House Operations
  • Ensure Food Quality and Safety
  • Control Costs
  • Lead and Develop the Team
  • Maintain Systems and Standards
  • Merchandising
  • Office Management
  • Forecasting and Budgeting
  • Problem Solving

Benefits

  • Opportunity for quarterly bonus and year-end super bonus
  • Comprehensive Benefits Package
  • Career Progression Opportunities
  • Health, Dental, Vision, Life Insurance, Paid Time Off, and Employee Assistance Program

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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