General Manager-QSR

marcjaxllc • Charleston, SC

2d • $80,000 - $90,000 • Onsite

About The Position

Are you a hands-on, high-energy QSR leader who thrives in a fast-paced environment? We are looking for an experienced Restaurant General Manager to lead our dual-brand location in Charleston, SC. In this role, you lead from the floor—not from behind a desk. You are a true player-coach who is on the line, on register, and in the window during every rush, setting the pace alongside your team. You will completely own everything within your four walls: people, product, and profit.

Requirements

• Dual-Brand Experience (REQUIRED): You must have direct, hands-on General Manager experience running a dual-brand QSR operation. Candidates without dual-brand experience will not be considered.
• Proven QSR Track Record: Demonstrated success managing high-volume, fast-paced fast-food operations with full P&L accountability.
• Floor-First Leadership: A clear history of leading from the floor and actively working stations during rushes.
• Business Acumen: Strong skill set in managing inventory, food cost variances, labor metrics, and speed-of-service targets.
• Education: High School Diploma or GED required

Nice To Haves

• college degree preferred

Responsibilities

• Lead From the Floor: Personally work stations—line, drive-thru, assembly, and register—during peak periods, directing shifts by example rather than managing from an office.
• Own the Four Walls: Oversee all daily operations across both brands, including food quality, cleanliness, brand standards, safety, inventory, ordering, cash handling, and security.
• Build & Mentor the Team: Recruit, hire, train, and coach shift leaders and team members through hands-on, side-by-side coaching to develop ready-now internal successors.
• Run the Numbers & Schedule: Analyze monthly P&L statements, manage labor and food costs, control operational expenses, and build schedules that balance guest demand with labor targets.
• Drive Guest Satisfaction: Own speed of service, order accuracy, drive-thru times, and guest satisfaction scores to drive sales growth through operational excellence.

Benefits

• Medical, dental, and vision insurance coverage per company plan guidelines.
• Ample opportunity for multi-unit advancement within a growing, high-volume franchise group operating over 100+ units across the Southeast.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED