Restaurant Floor Manager - CUCINA enoteca Irvine

Urban Kitchen GroupIrvine, CA
Hybrid

About The Position

Urban Kitchen Group is seeking an experienced Restaurant Floor Manager to support its CUCINA enoteca Irvine location. CUCINA enoteca Irvine is a lively, California-inspired Italian restaurant and wine shop that offers seasonal California ingredients, Italian-inspired cooking, house-made pastas and pizzas, an extensive wine selection, and a warm, vibrant atmosphere. The restaurant is passionate about creating memorable moments for guests through genuine hospitality, creativity, and teamwork. This role is an opportunity to join a team dedicated to delivering exceptional guest experiences.

Requirements

  • Passion for hospitality and creating memorable guest experiences
  • Strong leadership, coaching, and team development skills
  • Excellent organizational abilities with a talent for multitasking in a fast-paced environment
  • Extensive knowledge of food, wine, and fine dining service standards
  • Thorough understanding of dining room operations and service sequences
  • Experience with restaurant POS systems and Microsoft Office applications
  • Strong cash-handling and reporting skills
  • Knowledge of wine regions, varietals, and food pairings
  • Commitment to safety, sanitation, and operational excellence
  • Exceptional written and verbal communication skills

Responsibilities

  • Support CUCINA enoteca Irvine location
  • Create memorable guest experiences
  • Lead and coach the team
  • Manage dining room operations and service sequences
  • Handle cash and reporting
  • Ensure safety, sanitation, and operational excellence

Benefits

  • Competitive Pay: $28.00 - $32.00 per hour
  • Opportunity to work alongside a passionate hospitality team
  • Ongoing learning and professional development
  • A dynamic, guest-focused culture that celebrates food, wine, and genuine hospitality
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