Restaurant Cook - Part Time

Buehler's Fresh FoodsScio, OH
Onsite

About The Position

Our Dockside Grill & Bar Cooks prepare food for our customers eating in our restaurants. We have loyal customers that join us for breakfast, lunch and dinner and we love to make each meal a great experience for that customer. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, and that starts with one meal at a time. Our Food Service teammates love to prepare and serve food while following established food production programs and procedures. Please Note - We are hiring multiple positions in this role.

Requirements

  • Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.)
  • Able to meet the requirements to occasionally stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# and occasionally 80#
  • Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems
  • Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives…so frequently you will be exposed to heat, steam, fire and noise
  • Must be available to be scheduled 20-30hrs a week, including nights and weekends, based on department needs.

Nice To Haves

  • Line Cook experience

Responsibilities

  • Operate the grill, fryers and related equipment
  • Set-up, organize, and prepare food using established production procedures and systems
  • Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean
  • Observe proper food handling techniques
  • Store food properly and safely, mark the date and item.
  • Assist foodservice team with any food preparation that needs completed

Benefits

  • Signing Bonus is paid out after completing 6 months in position.
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