Restaurant Cleaner
DOLPHIN HOTEL MANAGEMENT•Treasure Island, FL
•$15 - $16•Onsite
About The Position
Food & Beverage Facilities Cleaner Immediate Supervisor: Manager on Duty Job Summary: The goal is to keep our building in a clean and orderly condition. By taking care of our facilities through routine cleaning and maintenance duties.
Requirements
- A reasonable level of fitness.
- Punctual, reliable and trustworthy.
- Able to manage time effectively.
- Ability to work both alone and in a team.
- Awareness of health and safety procedures.
- High School Graduate or equivalent.
- At least 1 year of experience and in applicable work environment.
Responsibilities
- Blow/sweep off patio every morning.
- Spray off the patio with a hose every morning.
- Rake sand behind the Café.
- tidy up the area around the fire pits (re-adjust chairs, pull weeds, throw away trash, reset games, etc.).
- Tidy up the area around the fire pits (re-adjust chairs, pull weeds, throw away trash, reset games, etc.).
- Wash/rinse/dry windows daily.
- Sweep floors daily.
- Mop floors daily.
- Restock and properly maintain cleaning station.
- Vacuum ballroom daily.
- Clean and dust walls and bar front.
- Routinely clean floorboards and air vents.
- Interact with Guests and Co-workers in positive and hospitable manner
- Follow Dolphin Hotel Management policies as listed in the Employee Handbook
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
