About The Position

Our Front of House Service Coordinator creates first and lasting impressions for our guests. Responsible for taking customer orders, processing payments, and providing excellent customer service in a fast-paced environment. You will also assist with basic food preparation, serving customers, and maintaining a clean and organized work area.

Requirements

  • Ability to work effectively with other kitchen staff in a fast-paced environment.
  • Ability to manage a workstation and maintain a clean and organized environment.
  • Above average math skills.
  • A positive attitude and good manners.
  • Neat personal appearance and proper personal hygiene.
  • Valid Server Permit (ABC Card).
  • Must be 18 years of age or older.
  • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Responsibilities

  • Create first and lasting impressions for our guests.
  • Taking customer orders.
  • Processing payments.
  • Providing excellent customer service in a fast-paced environment.
  • Assist with basic food preparation.
  • Serving customers.
  • Maintaining a clean and organized work area.
  • Accurately enter customer orders into the POS system and communicate them to the kitchen.
  • Process payments using cash, credit, debit, or other methods, and provide change and receipts.
  • Greet customers, answer questions, and resolve any issues or complaints in a friendly and helpful manner.
  • Serve food and beverages to customers at the counter or take-out area.
  • Maintain a clean and organized work area, including the counter, cash register station, and dining area.
  • May also be responsible for tasks like restocking supplies, bagging orders, and assisting other staff members as needed.

Benefits

  • Be part of something from the ground up. This is our first location, with plans for more on the way!
  • Grow with us! Your opportunity expands as we do.
  • Work with real food, made fresh, every single day.
  • Join a team that truly puts people first, both guests and employees.
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