Restaurant Busser Sportsbar

The Pueblo of Sandia•Albuquerque, NM

1d•$17 - $19•Onsite

About The Position

Facilitate food service. Clean tables, carry dirty dishes, replace soiled table linens; replenish supply of clean linens, silverware, glassware and dishes; supply service bar with food, and serve water, butter and coffee to patrons. Our philosophy is built on the principles of integrity, fairness, collaboration, communication, and recognition for performance excellence. Meeting all performance standards leads to attracting and retaining a qualified workforce, provide opportunities for qualified team members, and contribute towards the ongoing success at Pueblo of Sandia today and in the future.

Requirements

Able to lift up to 30 lbs.
Able to move quickly in fast-paced environment.
Team oriented.
Must be able to successfully pass a stringent background investigation.
Will require a post-offer, pre-employment and random drug screening.
Must obtain Food Handlers certfication upon hire.
Balancing Maintaining body equilibrium to prevent falling and walking, standing or crouching on narrow, slippery, or erratically moving surfaces.
Climbing Ascending or descending ladders, stairs, scaffolding, ramps, poles and the like, using feet and legs and/or hands and arms.
Crawling Moving about on hands and knees or hands and feet.
Crouching Bending the body downward and forward by bending leg and spine.
Feeling Perceiving attributes of objects, such as size, shape, temperature, or texture by touching with skin, particularly that of fingertips.
Grasping Applying pressure to an object with the fingers and palm.
Hearing Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make the discriminations in sound.
Kneeling Bending legs at knee to come to a rest on knee or knees.
Lifting Raising objects from a lower to a higher position or moving objects horizontally from position-to-position. Must be able to lift 100 lbs. occasionally, 50 lbs. frequently and demonstration of this ability required.
Pulling Using upper extremities to exert force to draw, haul, or tug objects in a sustained motion.
Pushing Using upper extremities to press against something with steady force to thrust forward, downward, or outward.
Reaching Extending hand(s) and arms and leg(s) to reach, pull, carry, lift, twist and rotate in any direction.
Running May involve running when necessary.
Seeing The ability to perceive the nature of objects by the eye.
Walking Job requirements include, in the performance of duties, walking throughout the work area, on uneven, inclined, hard and soft carpeted floor, cement structures and surfaces.
Sitting Particularly for sustained periods of time.
Standing Particularly for sustained periods of time.
Stooping Bending body downward and forward by bending spine at the waist.
Talking Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
Duties are performed indoors with certain outdoor activity as required.
Outdoor duties are subject to temperature extremes and inclement weather.
Subject to potential hazards such as cleaning solvents and cleaning compounds.
Subject to potential hazards such as heights, motorized equipment, and hand tools.
Additional potential hazards include exposure to infections, diseases, fumes, odors, dust, mist, and gases.
Duties may involve walking, climbing, crawling, standing for long periods of time, sitting, crouching, kneeling, running, and the ability to assume prone position.
Work hours subject to change with overtime work required as approved by management.
Must be able to work long hours under stressful conditions.
Trunk-bend, twists, rotate, push, pull, carry
Arms-reach, carries, push, pull, twists, rotate
Legs-lift, push, pull, twists, rotate, balance
Hands-grasp, manipulate, bilateral coordination, overall and finger dexterity
Eye and hand coordination.

Nice To Haves

No experience needed.

Responsibilities

Cleans up spilled food, drinks and broken dishes, and removes empty bottles and trash.
Carries food, dishes, trays, and silverware from kitchens and supplies departments to serving counters.
Carries trays from tables and booths with soiled dishes, glassware and silverware to kitchen and dish room.
Fills beverage and ice dispensers.
Maintains adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
Replenishes supplies of food and equipment at steam tables and service bars.
Scrapes and stacks dirty dishes, and carries dishes and other tableware to kitchens for cleaning.
Demonstrates sense of urgency when greeting guests and turning tables.
Assists in running food to tables and lounge.
Assists with room service orders to guest rooms when needed.
Performs other duties as assigned by management.