BOH Prep & Line Cooks

World Wrapps 2.0Stanford, CA
$22 - $23Onsite

About The Position

We are seeking dedicated and skilled Restaurant BOH Prep & Line Cooks to join our culinary team. In this role, you will be responsible for preparing all served food according to detailed scratch kitchen recipes, managing production and presentation of food on the line, and operating standard kitchen equipment safely and efficiently. You will also ensure food is stored and cooked at proper temperatures, maintain the freshness and quality of food, and keep food preparation areas clean and inspected.

Requirements

  • At least 16 years old
  • Ability to adapt and follow instructions
  • Ability to move freely around the kitchen
  • Ability to lift loads of 25-50 pounds
  • Ability to operate kitchen equipment including fryers, grills, and more
  • Ability to thrive in a fast-paced environment
  • Ability to work well in a team environment

Nice To Haves

  • Previous experience in cooking and culinary arts a plus
  • Knowledge of kitchen equipment
  • High-level knife skills
  • Strong attention to detail

Responsibilities

  • Prepare all served food
  • Follow detailed recipes for scratch kitchen
  • Cook food, manage production & presentation of all food on the line
  • Operate standard kitchen equipment safely and efficiently
  • Inspect, clean, and maintain food preparation areas
  • Ensure food is stored and cooked at proper temperatures
  • Ensure the freshness and quality of food by tasting

Benefits

  • $18.75/hour base plus $3-$4/hr. in tips
  • Health, vision and dental insurance (must be over 30 hours per week)
  • $150 referral bonuses
  • Flexible schedule
  • 1 FREE meal per shift and discounts on your days off
  • Managerial training and growth opportunities
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