Residential Cook

WisHope Recovery•Brodhead, WI

1d•Onsite

About The Position

The Residential Cook plays a vital role in supporting our clients’ recovery journey by preparing nutritious, high-quality meals in a safe, clean, and welcoming environment. This position requires attention to detail, consistency, and the ability to accommodate a variety of dietary needs while maintaining kitchen operations.

Requirements

Previous cooking or food service experience preferred
Knowledge of food safety and sanitation practices
Ability to follow recipes and dietary guidelines
Strong organizational and time management skills
Ability to work independently and as part of a team
Dependable, punctual, and detail-oriented

Responsibilities

Prepare and serve meals and desserts in accordance with established menus and portion guidelines
Accommodate special dietary needs and restrictions as required
Maintain cleanliness and organization of kitchen, dining, and food preparation areas
Wash dishes, utensils, and cooking equipment in a timely manner
Set up and break down dining areas, ensuring a clean and orderly environment
Deliver meals to designated areas at scheduled times
Dispose of food waste and manage trash removal in accordance with health standards
Clean and sanitize food stations, surfaces, and kitchen equipment
Monitor and restock kitchen supplies and ingredients as needed
Assist in maintaining kitchen appliances and reporting any maintenance concerns