The Institute for Food Safety and Health (IFSH) Research Director, Industry Contracts & Health Programs provides scientific and operational leadership in alignment with the IFSH Center for Nutrition Research strategic initiatives and research portfolio. This includes externally funded projects, faculty collaborations, and developing new revenue streams to support program goals and deliverables. The Research Director will oversee project execution, support grant and contract development and implementation, supervise research and training staff, and ensure the production of high-quality scholarly and applied research. The Research Director will lead research initiatives as determined by the strategic plan and provide scientific advice to the IFSH Executive Director, Center for Nutrition Research Director, and research team. As a condition of employment, the successful candidate must satisfy and maintain all applicable security clearance and access requirements associated with working in a secure research facility.
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Job Type
Full-time
Career Level
Senior
Education Level
Ph.D. or professional degree