Research & Development Assistant

Nassau CandyHicksville, NY
$20 - $28Onsite

About The Position

Nassau Candy is seeking a detail-oriented, bilingual R&D Assistant to support our Manager of Confectionery/Food R&D and Manufacturing Optimization. This role is critical in helping execute day-to-day R&D activities, coordinating product sample development, and serving as a liaison between Product Development and Production. The successful candidate will enable the R&D Manager to focus on strategic initiatives by ensuring projects, samples, schedules, and production support activities are completed accurately and efficiently. This is a hands-on position that requires strong organizational skills, precision, and the ability to work collaboratively in both an office and manufacturing environment.

Requirements

  • Bachelor's degree in Food Science, Food Technology, Chemistry, Biology, or a related scientific field preferred. Relevant food manufacturing experience may be considered in lieu of a degree.
  • Bilingual in English and Spanish is required.
  • Experience in a food manufacturing, laboratory, quality, or R&D environment.
  • Strong mathematical skills and ability to accurately weigh and measure ingredients.
  • Experience using digital scales and measuring equipment with a high degree of precision.
  • Excellent attention to detail and organizational skills.
  • Strong written and verbal communication skills.
  • Proficiency with Microsoft Office (Excel, Outlook, Word).

Nice To Haves

  • Experience with confectionery, candy, baked goods, snack foods, or specialty food manufacturing.
  • Understanding of GMPs, food safety, sanitation, and allergen control.
  • Experience supporting product development or commercialization projects.

Responsibilities

  • Prepare product samples for internal evaluation, customer presentations, and product development projects.
  • Accurately weigh, measure, and document ingredients using laboratory and production scales.
  • Maintain organized sample records, formulas, and supporting documentation.
  • Ensure consistency, quality, and food safety standards are followed throughout sample preparation.
  • Serve as a liaison between Product Development and Production to ensure successful execution of R&D initiatives.
  • Coordinate sample production with manufacturing teams on the production floor.
  • Assist with troubleshooting production issues related to product development.
  • Communicate project status and timelines between departments.
  • Assist with long-term R&D and manufacturing optimization projects.
  • Support formulation updates, including flavor changes and ingredient modifications.
  • Help organize project timelines, priorities, and schedules.
  • Track project progress and follow up with stakeholders to ensure deadlines are met.
  • Assist with sourcing ingredients and materials required for product development.
  • Coordinate receipt and organization of ingredients for sample preparation.
  • Maintain inventory of R&D ingredients and supplies.
  • Work with suppliers and internal purchasing as needed.
  • Maintain accurate records of formulas, testing results, specifications, and sample logs.
  • Prepare reports and documentation to support R&D activities.
  • Assist with scheduling product evaluations, production trials, and project meetings.
  • Support continuous improvement initiatives within the R&D department.
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