Relief Milk Receiver

Dairy Farmers of AmericaTurlock, CA
$24 - $28Onsite

About The Position

The Relief Milk Receiver's general purpose is to test product to ensure all milk received is within the company's specifications prior to unloading. This role involves various duties related to receiving, testing, and managing milk and cream products, as well as maintaining sanitation standards and ensuring compliance with safety and quality regulations.

Requirements

  • Must have basic math skills including addition, subtraction, multiplication and division
  • Must be able to obtain a California Weighers and Samplers license
  • Must have basic computer knowledge
  • Must Be able to work any shift as schedule is subject to change
  • Must be able to learn and implement 5S standards in their work area
  • Must be able to complete master sanitation work orders in a timely manner
  • Must be able to learn SAP and input all information into the computer correctly
  • Must be able to document dates and levels accurately
  • Must actively take part in the safety observation program
  • Must be able to read, write and speak English

Nice To Haves

  • High School Diploma or GED, preferred but not required

Responsibilities

  • Test and Receive Milk
  • Receive Condense
  • Loadout Cream
  • CIP Milk Tankers
  • CIP Line Circuits
  • Test CIP Solutions
  • Change over silo's and tank's
  • Safely fill or change out chemical barrels in the CIP area
  • Take inventory of cream, condensed and milk and relay the information on high and low levels to the supervisor
  • Maintain work area up to 5S standards
  • Complete all documents and charts as required
  • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
  • Dedicate effort to safety as every employee is expected to leave work in the same condition as they arrive
  • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
  • Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound judgment
  • Adhere to all DFA Quality, Safety and GMP policies and procedures and report any nonconformity
  • Attend required training, including but not limited to, Safety, GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF)
  • Responsible for monitoring and taking corrective actions when necessary for a critical control point as part of the plant HACCP plan
  • Ensure that all documentation is done correctly and turned in promptly

Benefits

  • Medical
  • Dental
  • Vision
  • 401k Employer Match
  • Life Insurance – Company Paid
  • AD&D, STD and LTD - Company Paid
  • 144 hours of Paid Vacation
  • Paid Holidays
  • Paid Sick Time
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