Relief Cook

Inn From The Cold • Calgary, AB

3d • CA$24 - CA$25 • Onsite

About The Position

Inn from the Cold is the largest organization in the Calgary region dedicated to supporting families experiencing a housing crisis. We offer more than a job; we provide an opportunity to profoundly impact the lives of families in need. Our values guide us — compassion, accountability, respect, inclusivity, courage, and innovation. We are driven by our vision of a thriving community where every child and family has a safe and stable place to call home. We prioritize people, recognizing the uniqueness and worth of everyone who walks through our doors. Our commitment to reconciliation and equity is not just a statement; it's a journey we're dedicated to, actively working alongside Indigenous peoples and marginalized communities to dismantle oppressive structures. As a trauma informed organization, we create a safe and supportive environment, promoting healing and resilience. We are a multidisciplinary team united by a shared vision, mission and values. Collaboration is at the heart of our work, and we believe that diverse perspectives drive our success. It is this diversity and the respect and value we have for each other and our community that makes us stronger.

Requirements

• 1-2 years of professional cooking or shelter-based kitchen experience.
• Food Safety and First Aid/CPR certification required.
• Class 5 driver’s license with a clean abstract (3 consecutive years).
• Ability to stand for long periods and lift up to 50 lbs.
• Strong organizational and time management skills.
• Knowledge of diverse food and dietary requirements.
• Proficiency with Outlook and Microsoft Teams.
• Completion of a successful police check and vulnerable sector check.

Nice To Haves

• Experience working with volunteers is an asset.

Responsibilities

• Safely operate and drive The Inn’s van to deliver various food items and products while respecting all road/traffic rules.
• Preparing, cooking, and storing of all food products following the AHS Food Safety Standards and The Inn’s Kitchen Standards.
• Serving meals to clients at the Neoma kitchen.
• Provides direction and assign tasks to volunteers when needed.
• Ensure refrigerators/ freezers and storerooms are clean, organized and maintained in various kitchen areas, including bathrooms.
• Maintain temperature logs for fridges, freezers and food.
• Complete assigned work duties within a timely manner, meeting required deadlines.
• Practice proper grooming, personal hygiene, and uniform standards.
• Meet performance expectations and communicate in a timely manner when there are obstacles to meeting expectations.
• Participate in organizational activities including team meetings, town halls and team building activities.
• The Relief Cook will be asked to perform other duties as required or assigned.

Benefits

• Competitive hourly wage
• Commitment to your mental well-being with free and confidential support through the Employee & Family Assistance Program
• Supportive and flexible work environment, with ongoing training and development opportunities
• Strong commitment to advancing reconciliation, aligning with the calls to action of the Truth and Reconciliation Commission of Canada and the United Nations Declaration on the Rights of Indigenous Peoples
• Recognition that people are a combination of many intersecting identities; we work to cultivate an environment that welcomes the whole person and harnesses the strength in diversity, creating a rich and inclusive workplace.
• Potlucks, celebrations, employee engagement initiatives and plenty of fun

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed